| Meat Classics | |||
| Cashew Chicken | $13.00 | Spicy Sesame Chicken * | $16.00 |
| Kung Pao Chicken * | $13.00 | Yellow Curry Chicken Tenderloins * | $16.00 |
| Beef (Chicken or Pork) with Broccoli | $14.00 | General Tso's Chicken * | $16.00 |
| Beef (Chicken or Pork) with String Beans | $14.00 | Sautéed Basil with Chicken or Beef * | $16.00 |
| Beef (Chicken or Pork) with Black Bean Sauce | $14.00 | Salt & Pepper Pork Loin * | $17.00 |
| Twice Cooked Pork * | $14.00 | Mongolian Beef * | $17.00 |
| Moo-Shu Pork (Chicken or Veg) *served at tableside | $15.00 | Kung Pao Twins (Chicken & Shrimps) * | $17.00 |
| Tung-Chou Pork | $15.00 | Crispy Pepper-Skin Duck | $18.00 |
| Chicken with Young Ginger | $15.00 | Happy Family | $19.00 |
| * Spicy food | |||
